Narrow your search

Library

KU Leuven (9)

UCLL (9)

UGent (8)

VIVES (7)

Thomas More Mechelen (6)

UAntwerpen (5)

ULB (5)

ULiège (5)

KBR (4)

Odisee (4)

More...

Resource type

book (16)


Language

English (10)

Dutch (5)

French (1)


Year
From To Submit

2007 (1)

2006 (1)

2005 (1)

2003 (2)

1999 (2)

More...
Listing 1 - 10 of 16 << page
of 2
>>
Sort by

Book
La convection naturelle dans les cavités fermées : journée d'études du groupement universitaire de thermique, 16 janvier 1980

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
Warmte-overdracht
Author:
Year: 1979 Publisher: Malle Sikkel

Loading...
Export citation

Choose an application

Bookmark

Abstract

Heat transfer with applications.
Author:
ISBN: 0135209412 9780135209417 Year: 1999 Publisher: Upper Saddle River Prentice-Hall

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
Warmteoverdracht
Authors: ---
ISBN: 9026029039 Year: 1979 Volume: vol *31 Publisher: Oostmalle De Sikkel

Heat and mass transfer : a practical approach.
Author:
ISBN: 9780071257398 0073129305 007125739X Year: 2006 Publisher: Boston McGraw-Hill

Loading...
Export citation

Choose an application

Bookmark

Abstract

With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, Heat and Mass Transfer: A Practical Approach provides the perfect blend of fundamentals and applications. The text provides a highly intuitive and practical understanding of the material by emphasizing the physics and the underlying physical phenomena involved. This text covers the standard topics of heat transfer with an emphasis on physics and real-world every day applications, while de-emphasizing the intimidating heavy mathematical aspects. This approach is designed to take advantage of students' intuition, making the learning process easier and more engaging. The new edition will add helpful web-links for students. 50 percent of the homework problems including design, computer, essay, lab-type, and FE problems are new or revised to this edition.Using a reader-friendly approach and a conversational writing style, this book is self-instructive and entertains while it teaches. It shows that highly technical matter can be communicated effectively in a simple yet precise language. 50 percent of the problems are new or revised to this edition; 378 total new problems. Chapters on Refrigeration and the Freezing of Foods, Heating and Cooling of Buildings and Cooling of Electronic Equipment can be found on the Online Learning Center. It includes more than 1000 illustrations. This text has a sensational visual appeal that highlight its key learning features. It features complete coverage of the essential heat transfer topic, convection. Forced convection is covered in three chapters with separate chapters for external flow and internal flow. A 'Topics of Special Interest' feature is included at the end of most chapters.

Handbook of applied thermal design
Authors: ---
ISBN: 0070253536 Year: 1989 Publisher: New York London Toronto McGraw-Hill

Basic heat and mass transfer.
Author:
ISBN: 0130962473 9780130962478 Year: 1999 Publisher: Upper Saddle River Prentice-Hall

Listing 1 - 10 of 16 << page
of 2
>>
Sort by